Murgh Makhani Butter Chicken Chicken Makhani Recipe By Healthy Food Fusion

Murgh Makhani

Ingredients

- Chicken (boneless) 300g

- Butter 3 tbsp

- Onion (chopped) half

- Ginger Garlic Paste 1 tbsp

- Whole Cumin 1 tsp

- Green Chili 2 pieces

- Salt as per taste

- White Pepper Powder 1 tbsp

- Cumin Powder 1 tsp

- Coconut (crushed) 1 tbsp

- Almond (crushed) 1 tbsp

- Chicken Stock half cup

- Cream 2 tbsp

- Yogurt 2 tbsp

Cooking Method

1- In a cooking pan, add butter and melt it.

2- Now, add onion, ginger garlic paste, whole cumin, green chili and cook for a while.

3- After that, add chicken and cook for 2-3 minutes.

4- Next, add salt, white pepper powder, cumin powder, yogurt, almond and cook for 2-3 minutes.

5- Afterward, add chicken stock and steam for 3-4 minutes.

6- Now add cream and use green coriander for garnishing.

Your tasty Murgh Makhani now ready to serve.

Cooking time: 25-30 minutes

Serve: 3 persons

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